Wine

TERREGAIE Prosecco, 13

Veneto, Italy

CHANDON Sparkling Rosé, 15

Napa Valley, California

MERCAT Brut Cava, 13

Penedes, Spain

VEUVE CLICQUOT YELLOW LABEL Brut, 22

Riems, Champagne, France

CONUNDRUM Rosé, 12

Rutherford, California

WAIRAU RIVER Sauvignon Blanc, 15

Marlborough, New Zealand

TERLAN Pinot Bianco, 17

Alto Adige DOC, Italy

JEAN AUBRON “CUVÉE ÉLÉGANCE” Muscadet, 15

Loire Valley, France

DOMAINE TALMARD Unoaked Chardonnay, 15

Chardonnay, Burgundy, France

DR PAULY-BERGWEILER “NOBLE HOUSE” Riesling, 12

Mosel, Germany

MER SOLIEL Chardonnay, 14

Monterey County, California

JEAN PAUL BRUN “L’ANCIEN” Beaujolais Nouveau, 14

Burgundy, France

SOKOL BLOSSER “EVOLUTION” Pinot Noir, 15

Willamette Valley, Oregon

LUCA BOSIO Barbera D’Asti, 13

Piedmont, Italy

FINCA ENGUERA Tempranillo, 14

Valencia, Spain

GUNDLACH BUNDSCHU Mountain Cuvée Blend, 15

Sonoma County, California

PUNTA PAYS Malbec, 14

Mendoza, Argentina

CONCANNON Cabernet Sauvignon, 13

Paso Robles, California

Snacks

CHARRED EDAMAME | 8

yuzu, togarashi, soy

TUNA TARTARE | 15

sriracha aioli, pine nuts, chives, sesame oil, wonton chips

FROMAGE & CHARCUTERIE | 22

honey combs, pickled vegetables, lavosh, grilled bread

WING DINGS | 14

buffalo sauce, ranch or bleu cheese, celery, fries

SHOESTRING FRIES | 5

shallots, fine herbs

DIRTY POTATO CHIPS | 10

bleu cheese, balsamic reduction

COBB SALAD | 16

rotisserie chicken, egg, tomato, red onion, cheddar, bacon, avocado, honey dijon vinaigrette, mixed greens

add salmon: $10   add shrimp: $12

CARNITAS NACHOS | 16

black beans, pico de gallo, jalapeños, scallions, sour cream, queso

FLATBREAD | 12

artichoke, heirloom tomatoes, arugula, mozzarella

ANDYS “SMASH” BURGER | 16

house bun, american cheese, secret sauce, fries

PASTRAMI REUBEN | 14

sauerkraut, gruyere, russian dressing, marble rye, chips

Dessert

LEMON MERINGUE | 10

raspberry sorbet, marshmallow

RICOTTA CHEESECAKE | 10

peach compote, peach crème fraiche, almond crumble

VANILLA BEAN AFFOGATO | 10

salted caramel, espresso

DARK CHOCOLATE PAVÉ | 10

milk chocolate cremeux, fresh berries

ESPRESSO MARTINI | 12

tito’s vodka, patron xo café, espresso, lemon zest

DON JULIO 1942 / TAPATIO EXCELLENCIA | 30/33

the best there is in extra aged tequila

REMY VSOP /  HENNESSY VSOP | 14/17

take a late night journey to cognac

GRAPPA: SIBONIA / SASSICAIA | 14/28

italy in a glass

BAILEYS | 9

the quintessential irish cream liqueur